Yesterday The Monster and Mrs. Monster had a conversation. The Monster really wanted fried chicken and fried okra and fried green tomatoes and gumbo and mac n’ cheese and tamales and a burrito and torilla soup and nachos and churros and cheesecake and bread pudding for dessert.
This conversation never happened. Because it would have been a ridiculous one. Until lunch today. Because in its soft open is Crossroads BBQ and Bubba Diego’s Mexican Restaurant, sharing the same space on Sepulveda Boulevard in a location that was formerly a Hamburger Hamlet.