People like to trumpet Culver City and its food renaissance. The Monster agrees that there are now many dining options in Culver City. However, he’d argue that most of them are decidedly average. Add up a bunch of average options and that’s just, average.
Enter Akasha. Touted for its sustainable menu and green ethos The Monster finds himself eating at Akasha for work quite often. Parking is easy, it’s a big room so last minute reservations normally are no problem, the wait staff is friendly enough. The issue is everything The Monster has tried has been…average.