Saturday San Pedro held its annual Port of Los Angeles Lobster Festival and The Monster was a guest of The Better Show’s License to Spill. Held at the Ports O’Call Village, this event features great food, music, street performers and an all around fun weekend. The Monster loves lobster so there was no way he was missing this.
The Monster did an on air segment for License to Spill sampling the Ports O’Call restaurant’s cioppino and it was delicious. Lobster, shrimp, mussels, clams, crab, and salmon in a Carmelita-crush tomato sauce served with sun-dried tomato pesto baguettes. Did The Monster mention cioppino is one of favorite foods in the world? Did he mention how he absolutely destroyed this cioppino? Yes, he did in fact drink from the bowl (pics after the jump)…
